Grape varieties are Graciano coming from 80 years old vines planted in a poor, sandy, rounded and with pebbles soil. Tempranillo coming from 25 years old vines on a sandy and calcareous soil. Harvest is done at dawn so we can keep the full freshness of the grape. The grapes are hand-picked in boxes of 12kg. Fermentation in open 500 litres French oak barrels and also in stainless steel deposit with daily pumping-ups. Ageing is done in new and second year French oak barrels.

Tasting Notes

Appearance: Intense red with garnet hues clean and bright.

Aroma: Very expressive and aromatic. Mature fruit and spices like clove and white pepper stand out in this wine.

Taste: Tasty, savoury, with good structure. Well balanced, intense and round tannins.

Alcohol

14,50% vol.

Accolades:

Silver Medal Decanter (2014) Silver Medal Bruxelles (2014)